Inyo yumye yumye nisoko nziza ya proteine kubinyamaswa zitandukanye, nk'inyoni zo mu gasozi, inkoko, amafi, n'ibikururuka.
Inzoka zumye zikungahaye kuri aside amine, amavuta, na proteyine.Inzoka zumye zifite agaciro kintungamubiri zinzoka nzima kandi byoroshye kugaburira.Igikorwa cyacu cyo gukonjesha gikingira intungamubiri zose zingenzi kimwe no kongera ubuzima bwazo.
Ku nyoni, inkoko, n'ibikururuka!Urashobora kubikoresha wenyine muri federasiyo cyangwa kubivanga nimbuto ukunda yinyoni ukunda.
Icyerekezo cyo kugaburira: Kugaburira intoki cyangwa mu biryo byo kugaburira.Kunyanyagiza hasi kugirango ushishikarize kurisha.
Kugira ngo wongere amazi, shyira mumazi ashyushye mumazi muminota 10 kugeza 15.Birakwiriye gukoreshwa umwaka wose.
Amabwiriza yo Kubika: Kuraho no kubika ahantu hakonje, humye.
Ibyokurya byumye byumye 100% nibiryo byiza kandi byiza kubiguruka, inyoni, ibikururuka hamwe nandi matungo menshi.
● Ubwiza 100% byumye byumye byumye, nta birinda cyangwa inyongeramusaruro
Source Isoko rikomeye rya poroteyine, ibinure, imyunyu ngugu, vitamine na aside amine
Bag Umufuka ushobora kworoha kubikwa hamwe nubuzima bwamezi 12
Guteza imbere umusaruro w'amagi meza mu nkoko
● Kugera kuri 5 proteine kurenza ibiro kurenza inzoka nzima kandi byoroshye kubika
● Gitoya igenda inzira ndende, kugaburira inzoka 10-12 (cyangwa hafi 0.5g) kuri buri nkoko buri minsi 1-2
W Ibinyomoro byacu biva mubitanga ubuziranenge, byemeza ibicuruzwa bihoraho kandi bihebuje igihe cyose
Isesengura risanzwe:Poroteyine 53%, Ibinure 28%, Fibre 6%, Ubushuhe 5%.
